Scallops in Fennel Butter

Prep time 2 mins Cook time 5 mins Total time 7 mins

Scallops in butter are incredibly simple and quick to prepare, but seem like such an indulgence.

Scallops in Fennel Butter Ingredients

• 12 large scallops
• 2T buter
• 3T chopped fennel

Scallops in Fennel Butter How to Make

1. Melt butter in a pan over medium heat.
2. Add scallops and cover for two minutes.
3. Flip scallops and top with chopped fennel.
4. Cover and cook an additional two minutes.
5. Transfer scallops to a plate and top with fennel butter.